Reopening and Launch of Iftar Menu at Four Seasons Resort Dubai at Jumeirah Beach Announced by SUQ Restaurant
On Friday, May 1, 2020, SUQ Restaurant in the heart of Four Seasons Resort Dubai at Jumeirah Beachonce again reopened its doors to external guests.
In accordance with the Dubai Governments health and safety measures, Four Seasons ensures all essential precautions and the very best level of sanitisation have been carried out for the health and safety of both visitors and staff.
Named after the traditional Arabian marketplace, the SUQ crew is excited to welcome back guests into its warm and convivial atmosphere, and has launched a four-course Iftar menu to mark the Holy Month of Ramadan.
Iftar at SUQ will leave visitors captivated, not only by the place however by the abundant and scrumptious food served to the table. SUQ will welcome visitors in with the warm, candy odor of freshly-baked bread, and visitors can anticipate to revel in a combination of timeless Middle Eastern dishes alongside twists to the classics, earlier than taking part in freshly-prepared treats from the cooks as they present the exceptional of traditional Iftar dishes and different international specialties.
Among the choice will be highlights such a mini lamb ouzi, roasted zataar stone bass or poultry tagine, alongside Middle Eastern classics such as hot and cold mezze and traditional desserts. As well as Arabic fare, there is additionally a broad range of global dishes for those who want to order a la carte.
All will be accompanied by a choice of Arabic juices, soft drinks and freshly brewed coffee.
Iftar is available every day from sunset to 9:00 pm from May 1 to 24, 2020 and is priced at AED 180 per person.
SUQ will be open daily for lunch and dinner from 1:00 to 9:00 pm daily. For reservations, call +971 4 270 7803 or email suq.dubaijb@fourseasons.com.
