Savor the Best of DIFC: Top Culinary Spots to Try This Summer

This summer, DIFC's dining scene is bursting with exceptional culinary experiences. Bread Ahead, the renowned UK bakery, has opened in Zone A, Gate Avenue, bringing artisanal breads, pastries, and famed filled doughnuts, including their popular Pistachio Donuts and Pepperoni Pizza. For a sophisticated business lunch, MINA Brasserie at the Four Seasons Hotel DIFC offers a two-course meal for AED 145 or a three-course feast for AED 165, featuring highlights like Tuna Tartare and King Crab Spaghetti. Alaya blends Mediterranean and Middle Eastern flavors with a chic three-course lunch for AED 148 or a four-course menu for AED 168. Café Belge at The Ritz-Carlton DIFC adds a Belgian twist with two-course meals at AED 135 and three-course options at AED 155. Lastly, Saltbae Burger DIFC invites guests to unwind with an aperitivo evening, offering appetizers and free-flowing selected beverages for AED 195 from 6 pm to 8 pm, all while enjoying the flair of Saltbae's signature culinary style.

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